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· Fresh Wasabi Petioles (Stems) are a seasonal delicacy.
· The petioles (stems) of the authentic Wasabia japonica plant are edible and offer a delicious crunch with a mild wasabi heat.
· Expand your culinary pursuits by adding the chopped petioles, stems, to fresh salads or vegetable dishes, sauté with mixed greens, add to pickles where they absorb flavors while providing their own distinctive notes.
· You may decide to use wasabi petioles as a garnish with beverages such as Bloody Mary’s or Classic Martinis.
· Available during the months of April to October.
· Please note only petioles (stems) are shipped when ordering this product. If you would like leaves as well, they must be ordered separately.
Description
· Fresh Wasabi Petioles (Stems) are a seasonal delicacy.
· The petioles (stems) of the authentic Wasabia japonica plant are edible and offer a delicious crunch with a mild wasabi heat.
· Expand your culinary pursuits by adding the chopped petioles, stems, to fresh salads or vegetable dishes, sauté with mixed greens, add to pickles where they absorb flavors while providing their own distinctive notes.
· You may decide to use wasabi petioles as a garnish with beverages such as Bloody Mary’s or Classic Martinis.
· Available during the months of April to October.
· Please note only petioles (stems) are shipped when ordering this product. If you would like leaves as well, they must be ordered separately.
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Let customers speak for us
Top shelf, very fresh, recommend the shark skin grater
Love the real thing!
Awesome Wasabi starts! They came well packaged and looked healthy.
Loved it. So bright and spicy.
Nutraceutical Grade | Wasabi Rhizome Powder | Organically Grown | PureSabi™
Yes. Mixing the sliced strips in the salad or in the fried rice tastes crisp and peppery.
Na
When I first received the powder, I was skeptical whether it was real Wasabi at all, because it just tasted like the ground-up root of a generic plant with no burn at all - which wasn't super unpleasant, but it wasn't pleasant either. I reached out to the RealWasabi team about it, and they sent me some literature about the science of Wasabi that describes a chemical reaction that needs to take place inside the Wasabi plant cells to give it that unique wasabi taste. So now I mix the powder with a little water to make a paste, then I go do something else for 20 minutes before I come back and eat it. And it is so delicious and definitely has a fiery but smooth taste. If you let it sit for 30 minutes, it's even stronger. There was a study recently demonstrating that eating Wasabi daily can increase episodic memory substantially, so I eat it primarily for the health benefits, but I've grown to really enjoy the fiery taste also. It's great stuff!
The difference between wasabi and green horseradish is so substantial that I am at a loss for words. To say that it's fabulous is beyond understatement.
Fresh Real Wasabi Rhizomes are the best. The interesting thing is that the real one is not as spicy, has fresh smell with great health benefit if you use it with Blue Damson Plums.
This wasabi is nothing like you've ever had, it's better! Very mild and earthy, very hard to explain how it tastes, but it's absolutely delicious!
Great ,prrfect
I had many questions and the staff was so nice about helping me. Thank you, for being patient. I placed my order which was shipped very quickly. I will order again soon, for sure. I love this product !!!!
